BEIJING LIUBIJU Soybean Paste “DRY”, 六必居干黄酱中华老字号 黄豆酱 豆瓣酱 – 250 Gram (Perfect For Making Zha Jiang Mian, Dipping Sauce, Stir Fry)
₱654.00
Liubiju is the oldest Beijing’s sauce garden, the first written record is from 1530, in Chinese eras it is Ming Dynasty Jiajing Emperor’s ninth year. A regular business started in Kangxi Emperor years of the Qing Dynasty, 1654 – 1722. Liubuju is well known for its sauce (yellow soybean paste and sweet soy sauce) and pickles.
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BEIJING LIUBIJU Soybean Paste “DRY”, 六必居干黄酱中华老字号 黄豆酱 豆瓣酱 – 250 Gram (Perfect For Making Zha Jiang Mian, Dipping Sauce, Stir Fry)
₱654.00