High Temperature Cheese Assortment Pack – 5, 1 pound Packs – The Sausage Maker
₱4,760.00
This cheese is made specifically to withstand high smoking and cooking temperatures without melting; keeping its original cubed shape after stuffing, smoking and cooking. Already diced and neatly packaged for easy use. Make cheese summer sausage, cheese franks or brats with a cheesy surprise! A sausage-maker’s must have ingredient. Net Wt. 1 lb (16 oz.). Melting point of cheese is 400F in sausage. Use 1 lb. Cheese per 10-12 lbs. of Meat.
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High Temperature Cheese Assortment Pack – 5, 1 pound Packs – The Sausage Maker
₱4,760.00