Mae Ploy Coconut Cream – Asian Cuisine Most Popular Cream (6 Cans)
₱3,148.00
Coconut cream is a common ingredient in many tropical cuisines, most notably that of Southeast Asia (especially Filipino, Indonesian, Burmese, Cambodia, Malaysian, Singaporean, Sri Lankan, Thai), West African, Caribbean, and Polynesian cuisines. Using coconut cream is important in dishes in which the coconut flavor is not competing with curries and other spicy dishes.
