Meat Eater Guide For Beginners And Dummies: Meat is the flesh of animals that humans prepare and consume as food.

Meat is the flesh of animals that humans prepare and consume as food.
In the United States and many other countries, the term mainly refers to the muscle tissue of mammals and birds. It’s typically consumed as steak, chops, ribs, or roast, or in ground form.
In the past, offal — including liver, kidneys, brains, and intestines — was commonly enjoyed in most cultures. However, most Western diets now exclude it.
Nevertheless, offal remains popular in some parts of the world, particularly among traditional societies. Many delicacies are also organ-based.