***PROMO***Ottogi Curry Medium 1kg
₱359.00
WELCOME TO BUY BUY MARKET!
WHAT IS KOREAN CURRY POWDER
Korean curry powder is a common ingredient used in Korean cooking. While it didnt make the cut into my essential Korean cooking ingredients list, it is mostly used when you make Korean curry. Many people also use a small teaspoon or tablespoon of it when they marinate meat as well. The curry powder gives unique spice smell, so it blends well in certain dishes. Korean curry powder (Karegaru, ????) is a yellow spice mix containing flour, various spices and fat. Of course, many instant version also contains other food chemicals, which I often struggle to pronounce.
KOREAN CURRY POWDER INGREDIENTS
Korean curry powder comes in several different flavors. And, the below ingredient list is based on Ottogi mild curry. Wheat flour, dextrins, curry powder 10.5% (turmeric, coriander, cumin, fenugreek, fennel), vegetable oil (palm oil), refined salt, corn flour, vegetable cream, onion powder, garlic powder, sugar, seasonings (soy sauce powder and yeast extract powder) etc.
Related Products
