Rosemary Leaves 50grams, 100grams, 250gram Herbs and Spices
₱57.00
ROSEMARY a perennial herb native to the Mediterranean region, has long been celebrated for its versatility, unique flavor, look, and, of course, its aromatic scent. From enhancing the flavor of culinary creations to serving as a decorative plant, rosemary has carved its place in history and continues to captivate spice enthusiasts worldwide. Lets delve into the history, flavor, and uses of this popular herb. It is well known for its distinctive flavor, which is both aromatic and slightly pine-like, with a hint of lemon. Its particularly well-suited to seasoning meats, such as lamb and chicken, and is often used in soups, stews, and sauces, where its flavor can infuse the dish over time.
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? available in 100g, 250G, 500g and 1 kilo.
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